3-Day Mediterranean Sample Meal Plan
The Mediterranean Diet is simple to implement and delicious. Following this type of plan decreases the risk of heart disease, cancer, and dementia.
Often the lunches or dinners from the day before can be used for the next. For example, leftover salmon from one day can be mixed with eggs for breakfast next day.
For more Mediterranean recipes, courses, and videos, visit: https://www.drterrysimpson.com
DAY 1
• Breakfast: Overnight oats with berries, walnuts, and a drizzle of honey.
• Lunch: Dahl - can be made and kept for several days - great for lunches or dinner
• Dinner: Cedar-Planked Salmon with tomato–cucumber salad and a small portion of farro. Left over salmon can be used for tomorrows breakfast.
DAY 2
• Breakfast: Scrambled eggs with salmon (any salmon from yesterday's dinner makes a great addition to eggs)
• Lunch: Big Mediterranean Chopped Salad with Lemon-EVOO Dressing
• Dinner:Shrimp Scampi (olive oil–based) over whole-wheat pasta with a leafy salad. Use the extra shrimp in tomorrow nights Paella
DAY 3
• Breakfast: Blueberry smoothie
• Lunch: Whole Wheat Tuna Salad sandwich - or if you prefer a salad.
•Dinner: Ultimate Paella (seafood + chicken thighs) with citrus wedges.
For more Mediterranean recipes, courses, and videos, visit: https://www.drterrysimpson.com
Please consult with your physician and registered dietician before making any changes to your diet.
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Freshly baked salmon with herbs, olive oil, and lemon
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Ultimate Hummus - Classic & Mediterranean Variations
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Veggies - Air Fryer Grill or Oven Roasted
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Ceviche - Its Easy
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Med Tuna Salad - Sandwich or Bowl
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Overnight oats
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Roasted Salmon w Tomatoes, Capers, Olives
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Scrambled eggs with salmon
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Blueberry Smoothie
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Spatchcock roasted chicken
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Pan Roasted Vegetables
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Quick and Easy Dahl
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Big Mediterranean Chopped Salad with Lomon-EVOO Dressing
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Fish Tacos (Cod, Salmon, Shrimp)
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Paella
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Bolognese